1.k_tchen ware,  fr_dge,  cup b_ard,  dishw_sher,  

micr_wave,  ov_n,  kn_fe,  p_t,  fry_ng pan,  

saucep_n,  bl_nder,  k_ttle,  k_ep,  he_t,  

c_t up,  b_il,  f_y,  st_r,  g_rlic,  ol_ve,  

ca_liflower,  p_a,  ingr_dient.

2.

What do you usually put/keep in the ………….?

We usually put/keep ……….. in the ………….

3.

We can use …….. to ……….

4.

What ingredients do we need if we want to make ………..?  

We need ………………..

5.

What kinds of kitchen wares do we need when we make …………..?  

We need …………………….